The Life of the Dairy Cow – Voiceless speaks out

Voiceless, an Australian animal protection institute, has released a comprehensive report on the Australia dairy industry titled The Life of the Dairy Cow.

The report shines an informed and considered light on the impacts of an industry that few people think about.  For most Australians, consuming milk and dairy products is a daily activity carried out for life.  Few people stop to consider where dairy milk comes from, how it is produced, or even why humans drink so much cows milk.  It is something we learn from a young age and never think to question.

The Voiceless report provides a detailed examination of the welfare of dairy cows and the ethics of standard dairy industry practices.  Key areas of concern are the continuous cycle of pregnancy and birthing, the separation of calfs from their mothers, the slaughter of newborn calfs, and the animal husbandry practices of dairy farmers.

Given the Australian dairy industry is the third largest agricultural sector in Australia, with a combined farm, manufacturing and export value of $13 billion, the Voiceless report raises important considerations that are ever-present in balancing the welfare and rights of animals with the commercialisation of farming.

A copy of the Voiceless report can be found here.

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Mulesing

Mulesing is performed annually on over 20 million Australian Merino lambs. It involves taking a crescent-shaped slice of skin (5-7 cm) from either buttock (the ‘breach’) of a sheep, without anaesthetic, and results in abnormal behaviour for up to three days.

Despite industry’s promise to phase-out mulesing by 2010, many retailers throughout Europe have boycotted Australian wool due to overwhelming consumer concern.

More humane alternatives to surgical mulesing, such as intradermal injections prompting fleece to fall away from the breach (permanently) through a process of necrosis, are currently not receiving the support they require from Australia’s wool industry.


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